Or even a simple tomato and basil pizza. I met French college students in the US, theyve had less trouble adjusting to the American educational system. Editors and translators I really am disappointed in the FDAs inability to have any control over corporate Americas inane ability to CARE about anything other than their bottom line. The American and the French revolutions had many similarities and differences. I know French and I 'm currently learning Welsh, it's remarkable how much Gaulish is still there in both Welsh and French: the numbers. Theyve been linked to several health issues and may be contaminated with carcinogens (2). One of the most significant differences between French and Italian vocabulary is the number of words. Videographers and more. Oil, gas, and petrochemical companies make fabulous profit off all that plastic packaging that would not be possible if the food was packaged more responsibly. Drinks the Lowest Amount of Alcohol in the Developed World, Figures Reveal, The 9 best indoor cycling bikes for your home gym, Why Fast Food Is Bad for You and Clogs Arteries, Influence of Culture on Nutrition With Kids. How to Make Creme Fraiche, the Tangy, Creamy Condiment You Need in Your Life, Chocolate-Dipped Strawberry Meringue Roses, The Secret to Making a Quick Sourdough Starter That Actually Works, I Tried the Ooni Pizza OvenAnd Backyard Pizza Nights Will Never Be the Same, 16 Unique Gifts for Dog Lovers That Have Everything. What a great article that highlights the differences between Americans and French! Way back in 2014, PepsiCo announced they would remove BVO from all of their American drinks following a successful petition by activist Sarah Kavanagh (4). Pick up a bottle of Mountain Dew in the U.K. and youll find that it gets its bright yellow color simply from beta carotene (a natural color derived from carrots and other plants). Why dont American manufacturers realise that the products might be harmful? Flavorings can be a whole host of unnatural chemicals. I miss all the petitions that you used to do that inspired big changes. So keep that in mind where you hear someone claiming that wonder of capitalism is that it excels in responding to the democratic clamor of consumers from below! Travel, Correspondents and photographers The French Woman's Diet: Eat Bread. 6. Meanwhile, PepsiCo sells a very different version of Mountain Dew in America. Conversely, in France all school lunches are freshly prepared with real food, not prepackaged. French lunches have multiple courses! While Americans typically dress more casually, French fashion is much more formal and stylish. Typically, processed foods not only are high in calories, fat, saturated fat and sodium, they also contain a number of additives, preservatives and colorants. The Average Calorie Intake by a Human Per Day Versus the Recommendation, Centers for Disease Control and Prevention: Adult Obesity Facts, The Week: Why the French Are (Finally) Getting Fat, Frontiers in Psychology: Broad Themes of Difference Between French and Americans in Attitudes to Food and Other Life Domains: Personal Versus Communal Values, Quantity Versus Quality, and Comforts Versus Joys. Similarly, American subsidiaries in France benefit from an unrivalled access to European and African markets, and export approximately $40 billion to these regions annually. But they will still have bad prouducts. Which then the rebellion led to violence amongst the government and the people. They make their iconic french fries in the U.K. with a few simple ingredients: potatoes, oil, dextrose, saltbut in the U.S theyre made with natural beef flavor and sodium acid pyrophosphate, and are fried in oil laced with the anti-foaming agent dimethylpolysiloxane the main ingredient in silly putty (1). The two countries also share some similarities when it comes to cultural norms. French toast has much murkier origins, but it can actually be traced all the way back to ancient Roman times! It's normal to include wine in most meals in France, but unlike America, it's less about binge drinking and more about a cultural experience. solvents among other industrial processes. Veal scallops or baked fish with lemon sauce, Frozen chicken fingers or fish sticks and fries. For instance, while the US requires graphic images of diseased lungs, France has opted for more subtle messages such as Smoking Kills.. If those in the US choose to keep eating this way then there isnt going to be a change in the ingredients. Megan Smith Purdue University May 16th, 2016 The French are notorious for their butter-clad, flour-filled meals, but they seldom feel the adverse side effect of a high-fat, high-carbohydrate diet like we do in the United States. I sincerely believe that food producers in the USA are determined to keep us fat and ill so that the pharmaceutical companies can rake in billions from the public. Now compare US with Frances versionif you can find any. They place a high value on personal achievement and independence. Has anyone else noticed how much more the food in the United States costs? Controversial research links BHT to cancer(9) and its believed to be an endocrine disruptor that interferes with your hormones(10) BHT isnt permitted in cereals in Europe, so Kelloggs reformulated their cereals to sell them legally overseas. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Escargots is a gourmet French food that has become popular in America. What are the similarities between American and French Revolution? In America, it would be normal to show your interest by approaching someone and starting talking, while in France, most of us would consider this as way too intrusive. While in Australia, I could get a box of regular past for about 79cents Australian. Pamela Engel. France and the United States have been feeding off of one another since the French Revolution, and the French woman has been an icon ever since Joan of Arc marched into battle in chic,. Companies like Kraft-Heinz, Kelloggs, PepsiCo, and Quaker sell safer, better products oversees while making inferior versions to sell to Americans. There is a simpler explanation as to why US foods contain so many unnecessary, and usually harmful, (notably sugars and junk sugars like HFCS). The difference between the USA and France is visible at first glance. Staying On Trend: Rhinestones are a Girls Best-Friend! Local food is used whenever possible. The US and French elections have a whole host of truly frightening similarities -- and high stakes -- that are worth examining before voters from Normandy to the Pyrenees head to the polls on . Learn vocabulary, terms, and more with flashcards, games, and other study tools. There are many types of beer in the United States, while wine is mainly consumed in France by adults. While in France people go to restaurants more often at almost every meal (especially Parisians), in the United States it depends on the cities one lives in and is often only possible on special occasions. I began buying a good amount of my foods at Natural Grocers/ Vitamin Cottage many years ago. However, it is common for the French person to leave a few coins such as 3 or 4 euros at a caf or brasserie/bistrot or even up to 10 euros or more while dining at a high end restaurant. Take the beloved pasty, a national treasure with its own unique history. It is a naturally occurring salt that actually helps the body control sodium levels in the blood. Welcome to French Quarter Magazine (FQM) ! They are too and there is still way too much garbage in their food too. There are technical differences such as cultural tastes (spices used, etc). Druckerman noticed that babies in France sleep through the night, whereas in America, newborns wake up in the middle of the night. Start Cooking! Im nostalgic for my school lunches. Drumroll, please The average price a student pays for lunch is roughly $3.50. We here for a good time, not a long time. Nice job Vani! 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When I used to visit the US with my mum and aunty I seen a good portion of people with either fizzy drinks/sodas, crisps/chips, candies, ice creams, those Starbucks cold coffee in the largest size, junk food from places such as McDonalds, Taco Bell, Burger King, Wendys, etc. Required fields are marked *. It is better, I have to admit, but not near to natural as what all our food should be. Both countries have differences and similarities. While Heinz makes a Simply Heinz version of ketchup in the U.S. (still with natural flavors but a cleaner ingredient list), why dont they just make this their regular ketchup? At first glance the ingredients in Frosted Flakes in the U.S. and U.K. look nearly identical. Find out how our perception of French food compares to the real thing and have some impressive trivia for your friends and family this Bastille Day. Im English. History There is no need for the heavily processed version that youll find in most restaurants and homes in America. Want to know what really opened up my eyes to how food companies exploit us? No trains like Europe and uk! The US standards for school food are extremely lower than that of some European countries, particularly France. The American Revolution and The French Revolution could have been like twins but even twins have something unique to tell them apart.. I would bet money it will better than what the school is offering! This is great. edgewater hotel haunted; can uk consultant doctors work in usa; is spitfire a compliment Luckily, Ive had someone revise my paper professionally before submitting it. According to the U.S. Embassy and Consulates in France, Frenchmen fought alongside U.S. soldiers when the American colonies battled for independence from British rule in the 1770s. Thanks for this ingredient list comparison. The magazine is often invited to cultural and fashion events abroad, such as opening of exhibitions throughout the United States and France, Fashion Week in Paris, Monaco, Los Angeles and New York, etc. However, sweet treats like apple tart or ice cream also appear. French people do prefer homemade food as opposed to processed food and whole meals as opposed to sandwiches. In America, children start elementary school when they are around five years old and continue through fifth grade (sixth grade if you live in New York City). a superior source of fresh clean water delivered right to my house. By contrast, the French prefer wine, drinking approximately 500 glasses per person every year. Changes are only going to happen here when more people start removing these foods/products from their diet, try to look for better/home made alternatives to those common, unhealthy products, in addition to not supporting these companies/brands, and of course there needs to be significant amount of those in the US to want this change. Although artificial dyes are common in America, that doesnt make them okay to eat. Almost all schools are public unless your family has enough money to pay private tuition fees. It does not remove additives from our food supply until they have been proven dangerous which can take a very long time and a lot of red tape. I cant seem to stop!! The French tend to be more collective and communal in their thinking, valuing the importance of relationships and group dynamics. In the U.S. Quaker mimics the look and taste of real strawberries by using Flavored and Colored Fruit Pieces comprised of dehydrated apples, artificial strawberry flavor, citric acid, and the artificial dye Red 40. This means that both countries embrace diversity and have a strong sense of patriotism. Companies like Kraft-Heinz, Kellogg's, PepsiCo, and Quaker sell safer, better products oversees while making inferior versions to sell to Americans. But I still DO EAT a lot of junk. Italians tend to be friendlier than French are. French lunches have multiple courses! just remember that you are what you eat. Many in the US I also noticed instead of making an actual, true home cooked meal- its always something in a package or box. My foods have one ingredient ie: organic lettuce, organic steak, organic garlic etc. And although the doggie-bag is now legal in France, it is still timidly practiced unlike the United States which works with it commonly. Sara Hendricks. One is mainly concentrated on the color, smell and shape. Are You Avoiding Papaya Because It Might Be GMO? According to Druckerman, these are the Top 5 differences between French kids and American kids. Been there 20 years now, husband 57 and her eat all the worst food there and are now very overweight. Everyone should know how food companies are scamming Americans with inferior products. A frenzy of art for Frieze Week Los Angeles, The newly opened Santa Monica Art Museum participates to Frieze Week Los Angeles, Exploring the French Influences on New Orleans Cuisine, Madonna & Beyonc concert art director Kathy Lajvardi debuts new art on feminine power in Laguna Beach, Interview with the founder of the Instagram account Match with Art, https://www.youtube.com/watch?v=s-n76LuJspk, An exhibition on hyperrealism in France Stronger than life. Whatever happened to common sense, compassion, and honesty, Ill never know. Walking tacos. Traditionally Americans have a reputation for over eating and constantly eating fast food. Tipping is commonplace in many industries like foodservice and hospitality in the US. They don't go heavy for breakfast. She's an avid cook, reader, flneur, and noir fanatic. Check out this. By contrast, The Week reports that only 14 percent of French adults are obese. https://cspinet.org/resource/food-dyes-rainbow-risks, https://www.theguardian.com/business/2014/may/06/brominated-vegetable-oil-bvo-additive-negative-health-coca-cola, https://www.nbcnews.com/business/consumer/coke-pepsi-drop-controversial-chemical-all-drinks-n97016, https://foodbabe.com/natural-flavors-really-bad-must-watch/, https://usrtk.org/wp-content/uploads/2016/11/FDN_Glyphosate_FoodTesting_Report_p2016-3.pdf, http://onlinelibrary.wiley.com/doi/10.1111/1541-4337.12121/full, http://endocrinedisruption.org/popup-chemical-details?chemid=907, https://foodbabe.com/kelloggs-general-mills-time-provide-date-dropping-bht/, https://foodbabe.com/read-ingredient-lists/, https://www.quakeroats.com/products/hot-cereals/instant-oatmeal/strawberries-and-cream, https://www.daymarksafety.com/news/some-fundamental-differences-between-food-labeling-in-the-us-and-europe/, If Youve Ever Eaten Pizza Before, This Will Blow Your Mind (Maybe Literally). There are many cultural differences between France and the US, but there are also some similarities. Great article. Haitian & American Independence Compare/Contrast. But they are more expensive? This is similar to the Hispanic food culture because these foods are usually also predominantly carbohydrates. MSG and Corn oil, Gum Arabic to name a few are just as harming to people as all the other stuff. You have to do something special if you want to impress your crush: meet them by chance somewhere, ask for their phone number or even try impersonating a friend of theirs to get closer! I see that Quaker recently changed their ingredients since their original ingredients were published in Feeding You Lies and here on this blog post. In Europe nearly nobody walks around with candy, soda, junk food. In addition, while fast-food chains are a staple throughout the US, they are not that present in France as people prefer fresh foods from local vendors instead of processed ingredients from chain stores. King Louis XVI and his wife Marie Antoinette both were beheaded by guillotine and Tsar Nicholas II and the entire Romanov family were shot to death. Thank you for your continued hard work Vani. It is essential to understand that this may change based on France or Americas region, but the points mentioned above are a general idea of what one can expect. Due to Canada's welcoming tradition, many French citizens come here to travel, work or visit. Why are the Quaker Oats ingredients you list fit the US strawberries & cream instant oats so different to the Quaker website? It doesnt work like that. And waiters rarely expect tips because its already been included in the price of your meal directly. Thus, we cannot deny the existence of similarity between English and French. Other countries are disgusted with our fat, unhealthy ways. European Journal of Clinical Nutrition: U.S. and France Adult Fruit and Vegetable Consumption Patterns - An International Comparison, Marketplace: Processed Foods Make Up 70 Percent of the U.S. Many of the families I know (including my own) here usually make home cooked meals, we check out restaurants and their ingredients before going (and going out to a restaurant is a occasional treat), making juice/smoothies at home for the sweet fix from real fruits. Many of the additives are lab created at the major chemical factories as well as the fertilizers and pesticides sprayed on our crops. Keep u the good work! Oh, and water is the beverage of choice versus juice or milk. They certainly are not as safe as beta carotene. Cookies, brownies, cupcakes and candies were extremely uncommon to give to the kids- and it was always homemade without added sugars, no processed oils, no toxic ingredients, and were organic. I actually felt like I was eating more, but looking back, while the volume might have been more, the calories were a lot less. It indicates the ability to send an email. This can be confusing for American tourists visiting France. I recently went on a trip to southern France and noticed that the McDonald's restaurants there are miles ahead of the franchises I've seen in the US. another factor on why more toxic is made in the US- since they want cheap foods where you get large portions or can get a large amount for less. Students diagram similarities and differences in Christmas celebrations around the world. Please share this post with all of your friends. Its like saying because radiation is natural, you can add as much of it as you want to your food. Check the healthy or organic section of the store. I understand that American schools and districts have certain policies about food and that any food is better than none for kids whose parents cant afford to feed them. This is what set me down the path of advocating for change in the food system and Ive never looked back. Snacks France is considered by many to be the birthplace of gourmet cuisine, which Julia Child introduced to millions of Americans in the 1960s with her seminal cookbooks and spirited TV show. Some credit Thomas Jefferson with coining the term when he referred to potatoes served in the French manner in 1802 (apparently the term French fried was used at the time to refer to anything that was deep-fried). Italians tend to be more family oriented than the French. Think sliced roast beef with baked potatoes, veal with mushrooms and broccoli or breaded fish with cauliflower. Theyve somehow figured out how to cook their fries without all these extra ingredients overseas, so why not here? Very GOOD article!!!! On any given day, a French school lunch could include: Furthermore, a typical school lunch in France lasts about an hour, reinforcing the French tradition of eating slowly and savoring your food. There are several similarities between the two countries regarding smoking laws. Very, very few organic restaurants or restaurants that arent using these toxic ingredients. Why they want to kill off the Americans is beyond me other then the evil is more here in America these days! 1. It can be very harmful in food. While I was there, I lost a lot of weight, had more energy, and generally felt better. The main difference is the addition of the preservative BHT (butylated hydroxytoluene) in the U.S. version. Food and pharma happen to be incredibly corrupt in the US. After that time, students can continue to higher education or get a job right away. Soo sorry for the sheep-way of living in the US!!!! What was the major difference between the American and French Revolutions? Some schools in France also have classes . Honestly, after living in England for two years and getting food from all over Europe sent fresh daily to restaurants Ive copied menus and if they want pizza I will make them one with real Italian smoked sausage, onions, baby artichokes, capers and some chili oil. Together we will get these companies to get rid of the bad ingredients in the food. We appreciate your support. Both want a change from being ruled by an absolute ruler, both have economic instability from war debt, both have social inequality. Today I heard the report on the radio that the US ambassador said that we should abandon the European Museum of agricultural practices and accept chlorinated Chicken, hormone filled Beef, GMOs etc if we want a trade deal with the US post Brexit. Your email address will not be published. Should I move to England? In the United States, beer is the most common alcoholic beverage of choice, and it is rarely consumed as part of a sit-down meal. Have you ever wondered if French fries were really invented in France, or what they call French onion soup in Paris? The stories you care about, delivered daily. The most notable similarities are in alphabetical letters and true cognates. France, a . Flour, let's not even talk about it In short, if you want to impress your American friends with a "real" quiche lorraine or crpes like in France, you need this book. Though most historians agree that the American Revolution influenced the French Revolution, which lasted from 1789-1799, some scholars debate the significance and extent of its impact.